Habana Outpost   (Photo: Andrew Karcie)

al di là
248 Fifth Ave., at Carroll St., Park Slope; 718-783-4565.
This perpetually packed Park Slope mom-and-pop shop turns out exquisite Northern Italian morsels.

Dressler
149 Broadway, nr. Driggs Ave., Williamsburg; 718-384-6343.
An elegant seasonal American restaurant sure to please Williamsburg-bound gastronomes.

Flatbush Farm
76 St. Marks Ave., nr. Sixth Ave., Park Slope; 718-622-3276.
A Haute Barnyard restaurant banks on rural connections and rustic promise.

Habana Outpost
757 Fulton St., at S. Portland St., Fort Greene; 718-858-9500.
Fort Greene’s hot spot one-ups its Soho sibling with outdoor seating and solar power.

Marlow & Sons
81 Broadway, nr. Berry St., Williamsburg; 718-384-1441.
A 21st-century gourmet bodega with a wood-paneled, American restaurant out back.

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