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Daily, 6pm-11pm
C, E at Spring St.; 1 at Canal St.
$13-$15
Cash Only
Accepted/Not Necessary
Fans of A, the itty-bitty French-Caribbean café on the Upper West Side, will feel right at home at this equally mellow BYO offshoot, which shares A’s commitment to organic produce and D’Artagnan game. Grilled avocados stuffed with spinach mousse, pheasant terrine swathed in an herbed Brie crust, and everything else on the eight-dish menu falls in the equally palatable $12-$15 range.
BYOBThere is no corkage fee.
Recommended DishesJerk duck leg confit, $14
EatingFried chicken, lasagne, and the rest of the city's most irresistible comestibles.